Bon Appetit Magazine's Andrew Knowlton Predicts Comfort Foods Will Be Among Them
(CBS) Like almost any trend, cuisines go in and out of style. Now that 2010 is right around the corner, it's time to take a look at the hottest things to expect in food. Andrew Knowlton, restaurant editor at Bon Appétit magazine, shared his predictions for the biggest food trends of the new year -- and how to make some of them yourself, on "The Early Show" Wednesday, December 30.
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